Production Characteristics of Boer Goat Meat Goat in China's Agricultural Area

Production Characteristics of Boer Goat Meat Goat in China's Agricultural Area

The agricultural area is the main production area of ​​goat goats in China. The amount of goats for meat farming accounts for more than 80% of the country's total. Good products, rich feed, suitable for the development of goats, Boer goats occupy a very important position in the meat sheep breeding industry in the farming area, goat meat accounts for 85% of the mutton production in the farming areas, and the meat goats are the sheep that the people in the farming area love to raise. Variety, the most basic feature is: in terms of production level, small group rearing and scale management coexist, mainly in small groups; in feeding methods, Boer goats have both feeding and grazing, with feeding mainly; With regard to breed improvement, the introduction of improved varieties and the selection and breeding of local breeds are the main reasons.

In China's agricultural areas, there are more people and less land, and the scale of land management has not yet formed. This determines that the breeding of goats and goats is still dominated by thousands of families and small groups. However, in the past 12 or 20 years, large sheep breeders have mushroomed. The increase in the output of goats and goats has become a new force and a major highlight of the development of the meat goat industry.

In the farming area of ​​China, Boer Goat Meat Goat adopts the combination of feeding and grazing. Based on different characteristics and seasonal characteristics, the breeding methods should be selected flexibly. Generally, in the winter and spring withered season, the rearing of fat and sheep Goats are the dominant species. Overall, the cultivation of mutton sheep in agricultural areas is limited by grazing lands, and the rearing methods are based on feedstuffs. China's meat goats mainly use dual-use breeds. Ideally, there are few meat breeds. Boer goats, Chengdu Ma sheep and horse head goats can only be used as meat preparations. Boer goats have their superior performance. With the Boer goat as a parent, the local goats are economically hybridized or advanced hybrids for the female parent, which improves the goat's production level and the economic benefits of the sheep breeding.

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