Establishment and cultivation methods of meat pigeons

First, build a field:

The initial raising households in family farming are generally suitable for breeding 100 pairs of species and occupy an area of ​​about 35-40 square meters. In addition to the use of unused old buildings, the farm can also build some simple lofts. Nylon nets were used to cover the young breeder pigeons after stocking. Breeding lofts are best built with a single-sloped glass frame type house, using solar heating.

Second, daily feeding and management:

1. Breeding of production pigeons: The production pigeons are particularly resistant. In addition to the supply of food, water, and health sand, the most important is to strengthen the management of hatching and brooding of the relatives. The pro-pigeon can produce 2 eggs at a time, separated by 1 day, and each production cycle is 40 days. If you only let them lay eggs and do not let them hatch, you can produce 6 eggs per month (3 times). Eggs that have just been laid have been artificially littered for about 5 days, eliminating anaesthetic eggs; they were re-photographed after about 13 days to prevent the emergence of dead eggs. After picking out anaesthetized or embryonic eggs, the remaining eggs must be merged promptly. The production of two eggs and three eggs and the use of electric lights to increase the light can increase the production of breeding pigeons.

2. Routine management of pigeons: The pigeons from the shell are fed in turn by male and female pigeons. After 7 days, the pigeons are fed with easily digestible pulp mixes and gradually transferred to the whole pellets. If two young pigeons are found to be large or small, it may be due to incomplete digestion. The sick pigeons were fed with three soybean-sized health sands and one half of the yeast tablets. For the diarrhea-diluted pigeons, each was fed with half of terramycin and one enemy of bacteria. In addition, we must also try our best to improve the loft environment, ventilate and ventilate regularly and prevent colds, so as to ensure the healthy growth of pigeons.

3. Feeding of young pigeons: Young pigeons of the breeder before pairing are fed twice a day, and it is advisable to eat them within half an hour for each dose. Feeding too early is not only a waste of feed, but it also tends to result in overweight breeders and affect the matching. During the moulting period, the breeding pigeons should be nourished. In addition to adding enough protein to the feed, various vitamins should be added regularly. In addition, youngsters must be dewormed once before pairing.

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