Food As Medicine,Food Supplement Medicine,Diet Medication Blog - hkgfood.com

sesame

Sesame is one of the most important oil crops in China, playing a significant role in both agriculture and industry. With its high nutritional value and versatile applications, sesame has been cultivated for thousands of years. The seeds of the sesame plant contain up to 61% oil, making it an excellent source of natural oil. This oil is rich in essential fatty acids, surpassing even common vegetable oils and peanut oil in terms of nutritional benefits. Sesame is an annual herb belonging to the family Pedaliaceae, and it is characterized by its hairy stems and leaves. The plant typically grows upright, reaching a height of about one meter. Its flowering stage is particularly attractive, with small, colorful blossoms that add to its ornamental value. Beyond its seeds, various parts of the sesame plant—such as the stems, leaves, and flowers—can be used to extract aromatic oils, which are valued in perfumery and traditional medicine. In addition to its culinary uses, sesame is also widely used in cosmetics and pharmaceuticals due to its moisturizing and anti-inflammatory properties. The versatility of this crop makes it not only a valuable agricultural product but also an important resource in multiple industries. Whether consumed as a food or utilized for its oils and extracts, sesame continues to be an essential part of daily life and cultural traditions in many regions around the world.

Stirring Equipment

Stirring Equipment,Magnetic Heating Stirrer Ceramic,Hotplate Magnetic Stirrer,Lab Magnetic Stirrer

CHANGZHOU RICHGENIUS MEDLAB CO.,LTD , https://www.rich-gen.com