Beware of banned ingredients in diet foods

Business News Agency August 31st According to the key sampling inspections conducted by the relevant authorities for weight-reducing health foods, some of these diet foods contain fenfluramine, dehydroepiandrosterone (DHEA), demethylephedrine, and double Hydrochlorothiazide, sibutramine and other banned ingredients were punished and stopped. So what are the harmful effects of these banned ingredients on the human body?

It is understood that due to its slimming effect, fenfluramine hydrochloride has been used in obese patients with simple obesity and diabetes, hypertension, cardiovascular disease, and anxiety disorders. In the 1980s, China approved the listing of Fenfluramine hydrochloride in China. However, in recent years, the monitoring data of the National Center for Adverse Drug Reaction Monitoring show that the use of Fenfluramine Hydrochloride can cause heart valve damage, pulmonary hypertension, heart failure, tachycardia, palpitation, chest tightness, hematuria, rash, nausea, dizziness, etc. Adverse reactions. To this end, the State Food and Drug Administration organizes experts to conduct a comprehensive evaluation of the variety and believe that the drug is more than benefits for weight loss risk. Therefore, it has been decided in January this year to stop the production, sale and use of Fenfluramine Hydrochloride in China, and to revoke its approval document. Drugs already on the market are recalled by the manufacturer and destroyed or disposed of under the supervision of the local drug regulatory agency.

Surveillance tests show that there are still illegal additions of fenfluramine, DHEA, demethylephedrine, hydrochlorothiazide, sibutramine in some weight-loss health foods currently on the market. Other issues, for those who are keen to lose weight, use these health foods to lose weight while leaving a potential health hazard. Sibutramine, for example, is an appetite suppressant drug that mainly affects the central nervous system. Long-term use may cause high blood pressure and rapid heart rate. People with a history of cardiovascular disease and stroke should use it with caution; Thiophene is a diuretic and can cause severe side effects on blood lipid and blood sugar metabolism in users. Dehydroepiandrosterone, a sex hormone secreted by the adrenal cortex, has an important effect on human metabolism. Demethylephedrine is a common central nervous system excitement. Drugs are stimulant drugs that are limited by the International Olympic Committee. Because these drugs belong to prescription drugs, they need to be used under the guidance of doctors, and long-term use of weight-added health foods will inevitably cause adverse consequences. Consumers need special vigilance.

Obese supplements fish oil

Can lower cholesterol

Patients with metabolic syndrome often have problems such as obesity, high blood pressure, high blood lipids, and high blood sugar. Spanish researchers suggest that patients with metabolic syndrome who use a low-fat, high-carbohydrate diet can add a little fish oil to their diet and help reduce the threat of cholesterol to human health.

Studies have found that long-term use of high-carbohydrate diets may increase blood fat. Adding some Omega-3 fish oils to low-fat, high-carbohydrate diets can help slow high-carbohydrate shocks and prevent cholesterol rise.

In one study, a total of 117 patients with metabolic syndrome participated and were divided into four groups: the first diet was rich in saturated fat; the second diet included fish, olive oil, and other foods rich in monounsaturated fats: Group 3 Take a low-fat diet and ingest a large amount of complex carbohydrate foods such as whole wheat, vegetables, and fruits; the last group will add a little fish oil in addition to low-fat, high-carbohydrate foods. The total calorie intake for the four groups was the same for a period of 12 weeks. Researchers measure blood lipid levels before and after their diet.

The results of the study showed that the second and final groups had lower blood fat concentrations. Especially in the last group, the triglyceride concentration in the blood is low. It was found that triglycerides and cholesterol concentrations were higher if only low-fat, high-carbohydrate diets were used but fish oil was not supplemented.