Maintenance and precautions for slaughtering equipment

Maintenance and repair of the slaughtering equipment plays an important role in ensuring the normal operation of the equipment, preventing equipment failures and accidents, extending the service life of the equipment, and fully utilizing the economic benefits of the equipment. The operation and operation personnel of the equipment must be professionally trained and qualified before passing the examination. The operation of the operation must strictly abide by the safety technology operation and maintenance procedures, and it is strictly prohibited to operate illegally. The slaughtering equipment operators must do the “three good” management, use, and repair the equipment. “Four Meetings” will use, maintain, check, and eliminate faults. “Five disciplines”, use equipment properly, and comply with Operating procedures, keep equipment clean, reasonably lubricated, comply with the equipment handover system, manage tools, accessories must not be lost, find abnormal parking in time, daily maintenance of the "cross" policy, cleaning, lubrication, fastening, adjustment, anti-corrosion. Each user unit must achieve and maintain a good technical condition of the equipment, maximize the function of the equipment, and ensure the smooth progress of production.
At present, the safety of meat food slaughtering machinery is a hot spot in the world. China is the world's largest pig production and processing country and the largest pork consumer. At present, pork still accounts for more than 60% of China's meat consumption. It is the people's masses; the main varieties of vegetable baskets. At present, due to the mechanized slaughter rate in China, the intensive degree of slaughtering of pigs is still quite low. How to ensure the quality and safety of pork, to protect people's health, to improve mechanized slaughtering, and to improve the intensive level of slaughtering and slaughtering of pigs is developing. The inevitable trend. This provides a once-in-a-lifetime development opportunity for the development of China's slaughtering equipment industry.